Ghana-Rama Supper Club

What better way to kick off Camp Bestival this year than with GHANA-RAMA, a secret supperclub hosted by Zoe Adjonyah, owner of Zoe's Ghana Kitchen. Zoe will be creating a West African feast for festival goers in a fun and relaxed environment. Take your tastebuds on a journey to Ghana with a five course menu designed to kickstart your love affair with West African food. Zoe will also be signing copies of her cookbook for anyone who wants to pack Ghana in their rucksack to take home. There's a total of 60 seats so book now to avoid disappointment - children are more than welcome. It's Ghana be tasty!  Where: The Feast Collective in the Upper Kids' Garden
When: 6:30pm-8:30pm Thursday 27th July
Cost: £30 per adult & £20 per child (family ticket £90), booking essential BOOK NOW! On the menu:
Sobolo Royale Cocktail on arrival
Course 1: Grilled 'garden egg' aubergines w/ cornish goats cheese & wild rocket on sweet dough crostini
Course 2: Jollof Spiced Chicken Skewers w/ Zoe's Jollof Relish
Course 3: Mini mashed yam balls in a golden gari crust w/ groundnut sauce
Course 4: Suya Beef Kebabs, Jollof, Red Red and Kelewele
Course 5: Divine Chocolate Mousse w/ crushed pistachio image image